Antipasto Tortellini Pasta Salad / View Recipe Videos
This salad works perfectly as a side dish or an appetizer— antipasto tortellini pasta salad. Ingredients · 20 ounces cheese tortellini · water · olive oil · 1/2 (9.5 oz) container of kalamata olives, drained · 18 oz cherry tomatoes, sliced in half · 1 cup . This recipe has all my favorite antipasto ingredients tossed in with cheese tortellini! · in a large bowl toss tortellini and baby spinach together.
Ingredients · 20 ounces cheese tortellini · water · olive oil · 1/2 (9.5 oz) container of kalamata olives, drained · 18 oz cherry tomatoes, sliced in half · 1 cup . Give your pasta salad an extra dose of cheesy goodness when you replace plain pasta with tortellini. It's a great side dish for potlucks, picnics and also makes a wonderful main course meal. The perfect pasta salad for summer! This salad works perfectly as a side dish or an appetizer— . For the antipasto tortellini pasta salad: Ingredients · 9 ounce package refrigerated cheese tortellini · cup chopped bottled roasted red sweet peppers · 6 ounce jar marinated quartered artichoke hearts, . · in a large bowl toss tortellini and baby spinach together.
Give your pasta salad an extra dose of cheesy goodness when you replace plain pasta with tortellini
This recipe has all my favorite antipasto ingredients tossed in with cheese tortellini! Cook tortellini according to directions on the package. · in a large bowl toss tortellini and baby spinach together. In very large bowl, combine tortellini, spinach, salami, provolone cheese, corn, artichoke hearts and 1 cup of the olives. This salad is jam packed with flavor and tastes better . Ingredients · 9 ounce package refrigerated cheese tortellini · cup chopped bottled roasted red sweet peppers · 6 ounce jar marinated quartered artichoke hearts, . This salad works perfectly as a side dish or an appetizer— . Antipasto tortellini pasta salad · 16 oz cheese tortellini · 1/2 c chickpeas, rinsed and drained · 8 oz mozzarella pearls · 1/3 c sundried tomatoes, . Ingredients · 20 ounces cheese tortellini · water · olive oil · 1/2 (9.5 oz) container of kalamata olives, drained · 18 oz cherry tomatoes, sliced in half · 1 cup . The perfect pasta salad for summer! Give your pasta salad an extra dose of cheesy goodness when you replace plain pasta with tortellini. For the antipasto tortellini pasta salad: · 20 ounces cheese tortellini, · 1 1/2 cups grape or cherry tomatoes, sliced in half · 1 1/2 cups mixed . It's a great side dish for potlucks, picnics and also makes a wonderful main course meal.
Ingredients · 9 ounce package refrigerated cheese tortellini · cup chopped bottled roasted red sweet peppers · 6 ounce jar marinated quartered artichoke hearts, . Antipasto tortellini pasta salad · 16 oz cheese tortellini · 1/2 c chickpeas, rinsed and drained · 8 oz mozzarella pearls · 1/3 c sundried tomatoes, . This salad is jam packed with flavor and tastes better . It's a great side dish for potlucks, picnics and also makes a wonderful main course meal. This salad works perfectly as a side dish or an appetizer— . The perfect pasta salad for summer! · 20 ounces cheese tortellini, · 1 1/2 cups grape or cherry tomatoes, sliced in half · 1 1/2 cups mixed . Give your pasta salad an extra dose of cheesy goodness when you replace plain pasta with tortellini.
Ingredients · 20 ounces cheese tortellini · water · olive oil · 1/2 (95 oz) container of kalamata olives, drained · 18 oz cherry tomatoes, sliced in half · 1 cup
· 20 ounces cheese tortellini, · 1 1/2 cups grape or cherry tomatoes, sliced in half · 1 1/2 cups mixed . This salad works perfectly as a side dish or an appetizer— . The perfect pasta salad for summer! Give your pasta salad an extra dose of cheesy goodness when you replace plain pasta with tortellini. Ingredients · 9 ounce package refrigerated cheese tortellini · cup chopped bottled roasted red sweet peppers · 6 ounce jar marinated quartered artichoke hearts, . For the antipasto tortellini pasta salad: Cook tortellini according to directions on the package. In very large bowl, combine tortellini, spinach, salami, provolone cheese, corn, artichoke hearts and 1 cup of the olives. Ingredients · 20 ounces cheese tortellini · water · olive oil · 1/2 (9.5 oz) container of kalamata olives, drained · 18 oz cherry tomatoes, sliced in half · 1 cup . This salad is jam packed with flavor and tastes better . Antipasto tortellini pasta salad · 16 oz cheese tortellini · 1/2 c chickpeas, rinsed and drained · 8 oz mozzarella pearls · 1/3 c sundried tomatoes, . · in a large bowl toss tortellini and baby spinach together. It's a great side dish for potlucks, picnics and also makes a wonderful main course meal. This recipe has all my favorite antipasto ingredients tossed in with cheese tortellini!
Antipasto Tortellini Pasta Salad : Italian Tortellini Salad - A Family Feast - For the antipasto tortellini pasta salad: · in a large bowl toss tortellini and baby spinach together. For the antipasto tortellini pasta salad: Give your pasta salad an extra dose of cheesy goodness when you replace plain pasta with tortellini. In very large bowl, combine tortellini, spinach, salami, provolone cheese, corn, artichoke hearts and 1 cup of the olives. Ingredients · 20 ounces cheese tortellini · water · olive oil · 1/2 (9.5 oz) container of kalamata olives, drained · 18 oz cherry tomatoes, sliced in half · 1 cup .
Antipasto Tortellini Pasta Salad
Ingredients · 20 ounces cheese tortellini · water · olive oil · 1/2 (95 oz) container of kalamata olives, drained · 18 oz cherry tomatoes, sliced in half · 1 cup antipasto tortellini pasta salad
This salad works perfectly as a side dish or an appetizer— . This recipe has all my favorite antipasto ingredients tossed in with cheese tortellini! Ingredients · 20 ounces cheese tortellini · water · olive oil · 1/2 (9.5 oz) container of kalamata olives, drained · 18 oz cherry tomatoes, sliced in half · 1 cup . · in a large bowl toss tortellini and baby spinach together. In very large bowl, combine tortellini, spinach, salami, provolone cheese, corn, artichoke hearts and 1 cup of the olives. Antipasto tortellini pasta salad · 16 oz cheese tortellini · 1/2 c chickpeas, rinsed and drained · 8 oz mozzarella pearls · 1/3 c sundried tomatoes, . It's a great side dish for potlucks, picnics and also makes a wonderful main course meal. The perfect pasta salad for summer!
· in a large bowl toss tortellini and baby spinach together. Cook tortellini according to directions on the package. For the antipasto tortellini pasta salad: In very large bowl, combine tortellini, spinach, salami, provolone cheese, corn, artichoke hearts and 1 cup of the olives. Antipasto tortellini pasta salad · 16 oz cheese tortellini · 1/2 c chickpeas, rinsed and drained · 8 oz mozzarella pearls · 1/3 c sundried tomatoes, . · 20 ounces cheese tortellini, · 1 1/2 cups grape or cherry tomatoes, sliced in half · 1 1/2 cups mixed . Ingredients · 9 ounce package refrigerated cheese tortellini · cup chopped bottled roasted red sweet peppers · 6 ounce jar marinated quartered artichoke hearts, . It's a great side dish for potlucks, picnics and also makes a wonderful main course meal.
- ⏰ Total Time: PT42M
- 🍽️ Servings: 18
- 🌎 Cuisine: Thai
- 📙 Category: Dessert Recipe
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Nutrition Information: Serving: 1 serving, Calories: 512 kcal, Carbohydrates: 20 g, Protein: 4.9 g, Sugar: 0.1 g, Sodium: 994 mg, Cholesterol: 2 mg, Fiber: 1 mg, Fat: 16 g
Frequently Asked Questions for Antipasto Tortellini Pasta Salad
- What do you need to make antipasto tortellini pasta salad?
This salad works perfectly as a side dish or an appetizer— . - How to make antipasto tortellini pasta salad?
It's a great side dish for potlucks, picnics and also makes a wonderful main course meal.
Easiest way to prepare antipasto tortellini pasta salad?
It's a great side dish for potlucks, picnics and also makes a wonderful main course meal. Ingredients · 9 ounce package refrigerated cheese tortellini · cup chopped bottled roasted red sweet peppers · 6 ounce jar marinated quartered artichoke hearts, .
- The perfect pasta salad for summer!
- · 20 ounces cheese tortellini, · 1 1/2 cups grape or cherry tomatoes, sliced in half · 1 1/2 cups mixed .
- Give your pasta salad an extra dose of cheesy goodness when you replace plain pasta with tortellini.